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Organic Matcha Energy

Organic Matcha Energy

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Regular price $19.95
Regular price Sale price $19.95
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Organic Matcha Energy Powder is a stone-ground whole green tea powder that delivers antioxidants and L-theanine to support steady focus and sustained energy without spikes.

If your routine relies on spike-prone drinks or jittery caffeine bursts this matcha offers a cleaner nutrient-dense alternative. It lets you consume whole-leaf nutrients instead of steeping and discarding leaves.

  • Antioxidant support from whole green tea leaves
  • L-theanine for calm focused alertness
  • Fine stone-ground powder for easy whisking or blending
  • No additives preservatives or fillers
  • Versatile for morning rituals smoothies and recipes

Unlike brewed green tea where leaves are steeped and discarded powdered matcha delivers whole-leaf nutrition directly to your cup. Compared to coffee matcha often produces steadier alertness because L-theanine moderates caffeine effects and reduces jitteriness.

Made from whole green tea leaves processed by stone-grinding and labeled organic this product provides clear ingredient transparency. Check product details and available lab reports if you have specific sourcing or quality questions. You can verify ingredient lists and certifications on the label before purchase. Incorporate one scoop into your routine to support antioxidant intake steady focus and a calm energy boost.

Ingredients

100% Organic Matcha Green Tea.
Contains Caffeine

Directions

HOT - Take 1/2 teaspoon of matcha tea organic powder. WHISK or briskly stir with hot water until you start to see froth, making sure there are no clumps left.

COLD - Add matcha tea organic powder to smoothies, protein shakes or juices for and antioxidant-rich energy boost.

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  • 100% Natural

    Our ingredients are sourced ethically and contain only the highest quality ingredients.

  • Crafted in Australia

    Our teas are sourced and packaged in Australia so we can bring the flavors of the island to you.

  • Enjoy Hot or Cold

    Tastes great hot or cold and have a variety of health benefits based on the tea's ingredients.

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Frequently Asked Questions

Is Organic Matcha Energy Powder good for sustained focus and steady energy?
Yes. Organic Matcha Energy Powder supports sustained focus and steadier energy because it combines natural caffeine with L-theanine from whole green tea leaves, and the stone-ground powder delivers the entire leaf so you get more antioxidants and nutrients than steeped tea. The L-theanine helps moderate the stimulatory effects of caffeine, which many studies and nutritional guidance link to smoother, less jittery alertness. This product is organic and free of additives, so ingredient clarity is verifiable through our product details and available lab reports. People who benefit most are students, remote workers, creatives, and anyone who wants alertness without the sharp spikes and crashes of some beverages. Limitation: if you are highly caffeine-sensitive or on certain medications, start with a smaller serving and check with a healthcare provider.
How does this matcha compare to coffee for an afternoon energy boost?
Matcha generally provides a steadier, calmer boost than coffee. The difference comes from matcha’s combination of caffeine plus L-theanine and the fact you consume the whole leaf as a fine powder, which can produce a slower onset and longer-lasting effect. Coffee typically delivers a higher immediate caffeine spike, while matcha’s L-theanine is associated with focused relaxation and reduced jitteriness. Our matcha is stone-ground and organic with no additives, which preserves those whole-leaf compounds. This makes it a good choice for people who want mental clarity in the afternoon without the anxiety or crash some experience from coffee. Limitation: if you need a very high kick of stimulation, coffee may feel stronger; matcha’s effect is milder and more balanced.
How do I prepare and dose Organic Matcha Energy Powder for best results?
Start with one scoop and adjust to taste and tolerance. For a traditional preparation, sift one scoop into a bowl, add about 2 to 4 ounces of hot water just under boiling (around 160 to 175°F), and whisk until frothy. For smoothies or lattes, blend one scoop into 8 to 12 ounces of your base liquid. The stone-ground fine powder dissolves easily and delivers whole-leaf antioxidants and L-theanine with each serving. These methods offer consistent dosing and preserve flavor and nutrients. People building a morning ritual or adding a nutrient boost to smoothies will find this most useful. Limitation: avoid using boiling water which can taste bitter and may alter delicate flavors; if you are caffeine-sensitive, reduce the serving size.
Is this matcha safe during pregnancy or for caffeine-sensitive people?
Not necessarily; consult a healthcare provider. Organic Matcha Energy Powder contains caffeine because it is made from whole green tea leaves, and most clinical guidance recommends that pregnant people limit total daily caffeine intake. For caffeine-sensitive individuals, matcha’s L-theanine can soften the stimulant effect, but it still contains active caffeine that may cause symptoms like racing heart or insomnia. We recommend discussing use with your clinician if pregnant, breastfeeding, or taking medications, and starting with reduced servings to assess tolerance. Lab reports and ingredient transparency are available for people who want to verify contents. Limitation: individual medical advice is essential because tolerance and recommendations vary.
How should I store Organic Matcha Energy Powder and how long will it stay fresh?
Store it sealed in a cool, dry, dark place for best quality. Because matcha is a powdered whole leaf, exposure to air, light, heat, and moisture accelerates oxidation and flavor loss, so keep the container airtight and avoid sunlight. Unopened, high-quality matcha typically retains peak flavor and antioxidant quality for many months; once opened, best flavor is usually within two to three months, though it remains usable beyond that if properly sealed. For longer storage, you can keep an airtight container in the refrigerator but avoid frequent temperature changes that cause condensation. People who drink matcha daily or care about fresh flavor will notice the biggest difference from proper storage. Limitation: refrigeration helps longevity but must be airtight to prevent moisture and odor absorption.